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Canapè: Fig, Prosciutto & Cambozola – IVGreenhouse - Exploring Food
Figs are amazing this time of year – the NYC Fruit carts are FULL, so full, of Black Mission Figs especially, in cute little green crates! One of our favorite ways to eat figs is wrapped in prosciutto and topped with the squishiest, softest blue cheese we can find!! We cannot take full credit for...
Naomi Green