Espresso Martini

Espresso’s are needed on Monday’s – that’s for sure! We hope you enjoy the smoothness of this martini – and also the nice boost it gives you at the end.

Here’s to a Monday Martini kinda day!

Cheers!

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Espresso Martini

Ingredients:

  • 2 oz vodka (we used Grey Goose)
  • 1.5 oz coffee liquor (we used kaluha)
  • 1 oz (shot) Espresso (we used Nespresso Arpeggio)
  • Ice
  • Chocolate shavings (we used Lindt touch of sea salt & a peeler!)

Method:

  1. Put all ingredients into an empty mart shaker
  2. Fill the shaker to the top with ice
  3. Shake vigorously – the better you shake – the more intense the foam head will be
  4. Strain into chilled martini glass
  5. Garnish with chocolate shavings or coffee beans!

Note: If you like your coffee sweeter – add a dash of Creme de Cacao (white)

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April 25, 2016

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We are Allen & Naomi, a husband & wife hospitality management team with so much love for family, food & photography! Explore our website & let us know your thoughts.